This is the perfect pasta salad for your summer celebration! It’s quick, easy and flavorful. What more can you ask for?
It’s a combination you probably won’t expect, but the sweetness of the strawberries and brown sugar coupled with the balsamic vinegar…Oh goodness! So good! I can’t even describe it. You must taste it for yourself.
This post is an updated version of an article that was originally published on my personal blog. Ordering Vegan Pizza A pizza without cheese is vegan (as long as the crust doesn’t contain milk or eggs). If you’re not vegan, I bet you never considered that, right? And don’t think that just because there’s no…
This is a simple recipe perfect for someone who wants to try tofu for the first time. Don’t forget to press your tofu! It makes a big difference 🙂 Barbecue Tofu Serves 4-6 2 blocks of extra firm tofu, pressed 1 bottle vegan barbecue sauce (you’ll use about half) Preheat the oven to 350 degrees….
With all of the fresh strawberries around this summer, you must try this cobbler. It’s not your traditional biscuity cobbler. It’s more of a delicious cake-like cobbler that you won’t be able to stop eating…okay, maybe that’s just me 🙂