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Shannon Jewel is the owner of Bicycle Bakery in Sacramento, California. Shannon began veganizing recipes when her young children decided they didn't want to eat animals in 1989. Bicycle Bakery does not have a storefront and is a co-manufacturing facility that does full-scale commercial, custom and specialty item baking.
In this interview, you will learn:
- Tips for replacing eggs and fat when you're baking
- Spices that can enhance your desserts
- What the early days of her business were like and how she turned the corner and got her products in Whole Foods
Connect with Shannon
Website: Bicycle Bakery