Guacamole

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Try this simple guacamole and adapt it to your taste with as many additions as you like.

Guacamole

1 tablespoon lemon juice 1 tablespoon lime juice 3 ripe avocados 1/4 cup chopped cilantro 1/4 cup minced red onion 1 minced jalapeno or serrano pepper 3/4 teaspoon salt

  1. Pour lemon and lime juice in a bowl.

  2. Cut each avocado in half, remove the seed and scoop the flesh from the skin; add to bowl with juice.

  3. Mash avocado with a potato masher or a fork, until smooth.

  4. Mix in cilantro, red onion, jalapeño pepper and salt and stir.

  5. Lay a piece of plastic wrap on the surface of the guacamole so it doesn't brown.

  6. Refrigerate for at least one hour before serving.

Did you make this recipe? Show me! Tag @vegancookingwithlove on Instagram.