Vegan Main Dishes
Featured
Pasta with Spiralized Zucchini and Carrots and Peanut Sauce
This fried eggplant is my favorite way to prepare eggplant so far. It's crispy, a little bit salty and just a little bit greasy :)
They look fancy, but they are really pretty simple. Impress your family or guests with these stuffed peppers loaded with veggies, rice and vegan sausage!
This is a quick way to prepare chickpeas with lots of flavor. Put them in a bowl with rice and vegetables and you have a very quick meal. Why pay for takeout when you can throw together a meal in 15 minutes?
